The Colorado Department of Health and Environment issued rules to allow restaurants to sell whole foods and products in bulk. See the full guidance here.
Per CDPHE: To provide service to communities and afford restaurateurs alternative financial and employment viability during this public health crisis, restrictions on the resale of bulk foods are being lifted and new temporary permissions instituted. Restaurants can provide certain goods to consumers for purchase or donation. Allowed products include household goods, such as toilet paper, paper towels, general cleaning supplies (sanitizing tablets, cleaning supplies, etc…), and food items such as non-perishable goods and unopened containers of milk and dairy products, packaged cheeses, raw meats and poultry.
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