Skip to main content
Loading Events

« All Events

  • This event has passed.

CRA ServSafe Food Manager Certification Course and Test

May 20 @ 8:30 AM - 5:00 PM

The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation.

The Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement.

ServSafe® Food Protection Manager Certification includes:

  • Teaches managers basic food safety concepts
  • Helps managers and employees protect against outbreaks of foodborne illness
  • Helps reduce liability risks
  • Helps minimize insurance costs
  • Enables participants to demonstrate a commitment to food safety
  • Qualifies certified candidates to participate in the International Food Safety Council

Who Should Attend?

Managers, Supervisors, Chefs, Kitchen Managers, Owners, Operators

Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions.

REGISTER HERE

Details

Date:
May 20
Time:
8:30 AM - 5:00 PM
Event Category:

Venue

CRA Office
430 E. 7th Avenue
Denver, CO 80203 United States
+ Google Map
Phone
(303) 830-2972
View Venue Website

Subscribe to the Colorado Restaurant Foundation (CRF) Party List to get the scoop on all CRF events, including access to discounted tickets!

By filling out this form, you agree to receive marketing emails and texts from the Colorado Restaurant Association & Foundation. You’ll get insider info about our events, special offers, and a whole lot more! You can unsubscribe at any time, we promise.