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CREATED:20260202T213943Z
LAST-MODIFIED:20260202T214246Z
UID:10000759-1784536200-1784566800@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-15/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260714T080000
DTEND;TZID=America/Denver:20260714T163000
DTSTAMP:20260415T220427Z
CREATED:20260415T220427Z
LAST-MODIFIED:20260415T220427Z
UID:10000785-1784016000-1784046600@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-55/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260713T090000
DTEND;TZID=America/Denver:20260713T130000
DTSTAMP:20260122T175555Z
CREATED:20260122T175555Z
LAST-MODIFIED:20260122T175555Z
UID:10000751-1783933200-1783947600@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-26/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260615T083000
DTEND;TZID=America/Denver:20260615T170000
DTSTAMP:20260415T184303Z
CREATED:20260415T184303Z
LAST-MODIFIED:20260415T184303Z
UID:10000783-1781512200-1781542800@corestaurant.org
SUMMARY:Colorado Springs CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/colorado-springs-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260608T080000
DTEND;TZID=America/Denver:20260608T163000
DTSTAMP:20260415T190608Z
CREATED:20260415T190536Z
LAST-MODIFIED:20260415T190608Z
UID:10000784-1780905600-1780936200@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-54/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260525T083000
DTEND;TZID=America/Denver:20260525T170000
DTSTAMP:20260417T214223Z
CREATED:20260402T231956Z
LAST-MODIFIED:20260417T214223Z
UID:10000781-1779697800-1779728400@corestaurant.org
SUMMARY:CRA NoCo ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nThis class will be held at the POUDRE VALLEY REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528 \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-noco-servsafe-food-manager-certification-course-and-test-5/
LOCATION:Visit Fort Collins\, 7 Old Town Square\, Suite 100\, Fort Collins\, 80524\, United States
CATEGORIES:Northern Colorado Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260518T083000
DTEND;TZID=America/Denver:20260518T170000
DTSTAMP:20260202T225646Z
CREATED:20260202T225646Z
LAST-MODIFIED:20260202T225646Z
UID:10000762-1779093000-1779123600@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-18/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260511T080000
DTEND;TZID=America/Denver:20260511T163000
DTSTAMP:20260415T190556Z
CREATED:20260218T202925Z
LAST-MODIFIED:20260415T190556Z
UID:10000766-1778486400-1778517000@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-53/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260505T120000
DTEND;TZID=America/Denver:20260505T160000
DTSTAMP:20260202T225448Z
CREATED:20260122T175008Z
LAST-MODIFIED:20260202T225448Z
UID:10000750-1777982400-1777996800@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-25/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260420T083000
DTEND;TZID=America/Denver:20260420T163000
DTSTAMP:20251230T180235Z
CREATED:20251230T180235Z
LAST-MODIFIED:20251230T180235Z
UID:10000747-1776673800-1776702600@corestaurant.org
SUMMARY:Durango ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/durango-servsafe-food-manager-certification-course-and-test-2/
LOCATION:Durango Public Library\, 1900 E 3rd Avenue\, Durango\, CO\, 81301\, United States
CATEGORIES:Durango Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260413T080000
DTEND;TZID=America/Denver:20260413T163000
DTSTAMP:20260218T202857Z
CREATED:20260218T202857Z
LAST-MODIFIED:20260218T202857Z
UID:10000765-1776067200-1776097800@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-52/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260323T083000
DTEND;TZID=America/Denver:20260323T170000
DTSTAMP:20260123T191644Z
CREATED:20260123T191629Z
LAST-MODIFIED:20260123T191644Z
UID:10000755-1774254600-1774285200@corestaurant.org
SUMMARY:Colorado Springs CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/co-springs-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260323T083000
DTEND;TZID=America/Denver:20260323T170000
DTSTAMP:20260123T191803Z
CREATED:20251006T201413Z
LAST-MODIFIED:20260123T191803Z
UID:10000701-1774254600-1774285200@corestaurant.org
SUMMARY:Colorado Springs Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/co-springs-curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260317T080000
DTEND;TZID=America/Denver:20260317T163000
DTSTAMP:20251112T212611Z
CREATED:20251112T212611Z
LAST-MODIFIED:20251112T212611Z
UID:10000727-1773734400-1773765000@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-51/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260316T083000
DTEND;TZID=America/Denver:20260316T170000
DTSTAMP:20260202T213508Z
CREATED:20260202T213508Z
LAST-MODIFIED:20260202T213508Z
UID:10000758-1773649800-1773680400@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-14/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260303T090000
DTEND;TZID=America/Denver:20260303T130000
DTSTAMP:20260122T174738Z
CREATED:20260122T174738Z
LAST-MODIFIED:20260122T174738Z
UID:10000749-1772528400-1772542800@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-24/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260217T080000
DTEND;TZID=America/Denver:20260217T163000
DTSTAMP:20251218T195722Z
CREATED:20251218T195722Z
LAST-MODIFIED:20251218T195722Z
UID:10000745-1771315200-1771345800@corestaurant.org
SUMMARY:CRA NoCo ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nThis class will be held at the POUDRE VALLEY REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528 \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-noco-servsafe-food-manager-certification-course-and-test-4/
LOCATION:Poudre Valley REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528\, 7649 Rea Pkwy\, Fort Collins\, CO\, 80528\, United States
CATEGORIES:Northern Colorado Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260217T080000
DTEND;TZID=America/Denver:20260217T163000
DTSTAMP:20251112T212535Z
CREATED:20251112T212535Z
LAST-MODIFIED:20251112T212535Z
UID:10000726-1771315200-1771345800@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-50/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260126T083000
DTEND;TZID=America/Denver:20260126T170000
DTSTAMP:20251121T215253Z
CREATED:20251121T215253Z
LAST-MODIFIED:20251121T215253Z
UID:10000741-1769416200-1769446800@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-13/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260113T120000
DTEND;TZID=America/Denver:20260113T160000
DTSTAMP:20251112T213405Z
CREATED:20251112T213405Z
LAST-MODIFIED:20251112T213405Z
UID:10000728-1768305600-1768320000@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-23/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260112T080000
DTEND;TZID=America/Denver:20260112T163000
DTSTAMP:20251112T212436Z
CREATED:20251112T212436Z
LAST-MODIFIED:20251112T212436Z
UID:10000725-1768204800-1768235400@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-49/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251209T080000
DTEND;TZID=America/Denver:20251209T163000
DTSTAMP:20241112T180028Z
CREATED:20241112T180028Z
LAST-MODIFIED:20241112T180028Z
UID:10000599-1765267200-1765297800@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-44/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251208T090000
DTEND;TZID=America/Denver:20251208T170000
DTSTAMP:20251006T205010Z
CREATED:20251006T205010Z
LAST-MODIFIED:20251006T205010Z
UID:10000704-1765184400-1765213200@corestaurant.org
SUMMARY:Colorado Springs ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/colorado-springs-servsafe-food-manager-certification-course-and-test-3/
LOCATION:Ben E. Keith Sales Office  Room G10 on the Ground Floor  2860 S. Circle Drive  Colorado Springs\, CO 80906\, 2860 S. Circle Drive\, Colorado Springs\, 80906\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251203T083000
DTEND;TZID=America/Denver:20251203T163000
DTSTAMP:20251009T232411Z
CREATED:20251009T232411Z
LAST-MODIFIED:20251009T232411Z
UID:10000707-1764750600-1764779400@corestaurant.org
SUMMARY:Steamboat Springs CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/steamboat-springs-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:Truffle Pig\, One Steamboat Place\, 2250 Apres Ski Way\, Steamboat Spring\, Colorado\, 80487\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251202T083000
DTEND;TZID=America/Denver:20251202T163000
DTSTAMP:20251017T053902Z
CREATED:20251017T053902Z
LAST-MODIFIED:20251017T053902Z
UID:10000709-1764664200-1764693000@corestaurant.org
SUMMARY:CRA Summit County ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-summit-county-servsafe-food-manager-certification-course-and-test-2/
LOCATION:Copper Mountain Resort\, 209 Ten Mile Circle\, Copper Mountain\, 80443\, United States
CATEGORIES:Breckenridge Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251201T083000
DTEND;TZID=America/Denver:20251201T170000
DTSTAMP:20251117T193620Z
CREATED:20251006T201524Z
LAST-MODIFIED:20251117T193620Z
UID:10000702-1764577800-1764608400@corestaurant.org
SUMMARY:CO Springs CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-46/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251119T083000
DTEND;TZID=America/Denver:20251119T163000
DTSTAMP:20251009T231137Z
CREATED:20251009T231137Z
LAST-MODIFIED:20251009T231137Z
UID:10000705-1763541000-1763569800@corestaurant.org
SUMMARY:Durango ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/durango-servsafe-food-manager-certification-course-and-test/
LOCATION:Durango Public Library\, 1900 E 3rd Avenue\, Durango\, CO\, 81301\, United States
CATEGORIES:Durango Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251117T083000
DTEND;TZID=America/Denver:20251117T170000
DTSTAMP:20250929T181202Z
CREATED:20250929T181115Z
LAST-MODIFIED:20250929T181202Z
UID:10000700-1763368200-1763398800@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-12/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251117T080000
DTEND;TZID=America/Denver:20251117T163000
DTSTAMP:20250929T180009Z
CREATED:20250929T180009Z
LAST-MODIFIED:20250929T180009Z
UID:10000699-1763366400-1763397000@corestaurant.org
SUMMARY:CRA NoCo ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nThis class will be held at the POUDRE VALLEY REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528 \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-noco-servsafe-food-manager-certification-course-and-test-3/
LOCATION:Poudre Valley REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528\, 7649 Rea Pkwy\, Fort Collins\, CO\, 80528\, United States
CATEGORIES:Northern Colorado Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20251110T080000
DTEND;TZID=America/Denver:20251110T163000
DTSTAMP:20241112T175614Z
CREATED:20241112T175614Z
LAST-MODIFIED:20241112T175614Z
UID:10000598-1762761600-1762792200@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-43/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
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