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UID:10000741-1769416200-1769446800@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-13/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260204T100000
DTEND;TZID=America/Denver:20260204T110000
DTSTAMP:20260404T171151
CREATED:20260121T214823Z
LAST-MODIFIED:20260121T214823Z
UID:10000748-1770199200-1770202800@corestaurant.org
SUMMARY:Webinar: Best Practices for Restaurant Owners: Immigration\, I-9 Compliance\, and More
DESCRIPTION:Join the Colorado Restaurant Association and Messner Reeves LLP\, one of the nation’s leading immigration law firms and our CRA Legal Resource Center partner\, for this FREE\, CRA-member-only webinar created specifically for local restaurant owners\, operators\, and managers. \nMessner Reeves LLP will provide a comprehensive overview of I-9 compliance tailored to the Colorado restaurant industry. Participants will learn practical\, step-by-step procedures to ensure that their business remains compliant with employment verification requirements. \nThe session prepares owners and managers for real-world scenarios such as audits\, inspections\, and unannounced visits from regulatory agencies\, equipping them with strategies to respond confidently and effectively. Attendees will discover how to empower staff through clear\, lawful protocols that both respect employee rights and safeguard the business from legal and financial risk. The presentation also focuses on actionable guidance\, providing participants with the advice needed to implement robust compliance processes and develop practical training plans for their teams. \nBy the end of this one-hour session\, restaurant professionals will have a solid understanding of their legal obligations\, know how to create a culture of compliance\, and be ready to navigate complex situations with professionalism and confidence. \n*** \nMessner Reeves provides the restaurant and hospitality industry with comprehensive worksite compliance solutions\, including I-9 compliance\, audits\, discrimination claims\, H-1B LCA compliance\, and more. \nYou’ll leave with straightforward guidance to help your restaurant and your team stay informed\, compliant\, and prepared. \nIf you own or operate a restaurant in Colorado\, this is information you need. Your business depends on it! \nREGISTER TODAY\n 
URL:https://corestaurant.org/event/webinar-best-practices-for-restaurants-immigration-1-9-compliance-and-more/
LOCATION:Online Event\, CO\, United States
CATEGORIES:CRA Events,Webinar
ATTACH;FMTTYPE=image/png:https://corestaurant.org/wp-content/uploads/2026/01/Messner-Immigration-webinar-header-2.4.26-600x200-px.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260217T080000
DTEND;TZID=America/Denver:20260217T163000
DTSTAMP:20260404T171151
CREATED:20251112T212535Z
LAST-MODIFIED:20251112T212535Z
UID:10000726-1771315200-1771345800@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-50/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260217T080000
DTEND;TZID=America/Denver:20260217T163000
DTSTAMP:20260404T171151
CREATED:20251218T195722Z
LAST-MODIFIED:20251218T195722Z
UID:10000745-1771315200-1771345800@corestaurant.org
SUMMARY:CRA NoCo ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nThis class will be held at the POUDRE VALLEY REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528 \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-noco-servsafe-food-manager-certification-course-and-test-4/
LOCATION:Poudre Valley REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528\, 7649 Rea Pkwy\, Fort Collins\, CO\, 80528\, United States
CATEGORIES:Northern Colorado Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260219T093000
DTEND;TZID=America/Denver:20260219T110000
DTSTAMP:20260404T171151
CREATED:20251112T171015Z
LAST-MODIFIED:20251112T171015Z
UID:10000716-1771493400-1771498800@corestaurant.org
SUMMARY:CRA Executive Committee Meeting
DESCRIPTION:This is a meeting for the CRA Executive Committee. The agenda will be provided to Executive Committee members before the meeting.
URL:https://corestaurant.org/event/cra-executive-committee-meeting-4/
LOCATION:Colorado Restaurant Association\, 430 E 7th Ave\, Denver\, CO\, 80206\, United States
CATEGORIES:CRA Executive Committee Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260303T080000
DTEND;TZID=America/Denver:20260304T203000
DTSTAMP:20260404T171151
CREATED:20251023T175837Z
LAST-MODIFIED:20260210T225310Z
UID:10000711-1772524800-1772656200@corestaurant.org
SUMMARY:Colorado ProStart® Student Invitational 2026
DESCRIPTION:The Colorado ProStart® Student Invitational is the state’s premier culinary competition focused on testing student’s restaurant management and culinary arts skills. This year\, more than 150 student competitors put their abilities to the test in front of industry leaders\, family\, and friends – all with hopes of earning the title of State champion and going on to represent Colorado at Nationals.  \nThe Management Competition will be held on March 3\, 2026. Students will go head-to-head to see whose restaurant concept is ready to open it’s doors. \nThe Culinary Competition will take place on March 4\, 2026. Students will have only 1 hour to create and appetizer\, entree\, and dessert without running water or electricity. \nSpectators for both the Management and Culinary competitions are encouraged to attend! Admission to watch competition is free\, we just ask for registration prior to the event days so we can best accommodate crowds. \nOur Champions dinner will be held on March 4 at Reelworks Denver to honor the teams who have traveled across the state to compete for a chance to represent Colorado at the National ProStart® Student Invitational. We will also be celebrating the apprenticeship graduates and other Colorado Restaurant Foundation program participants throughout the night. The Champions dinner will start with a brief cocktail hour (21+ only) followed immediately by a 3-course dinner.  \nLearn more\, RSVP to attend competitions\, and reserve tickets to the Champion’s Dinner. \nPlease join us for the Colorado ProStart Student Invitational this year in Denver\, Colorado! \nContact lnines@corestaurant.org for information on judging\, sponsoring\, or exhibiting during the Career & Education Fair at the event.
URL:https://corestaurant.org/event/colorado-prostart-student-invitational-2026/
LOCATION:Reel Works Denver\, 1399 35th St\, Denver\, CO\, 80205\, United States
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260303T090000
DTEND;TZID=America/Denver:20260303T130000
DTSTAMP:20260404T171151
CREATED:20260122T174738Z
LAST-MODIFIED:20260122T174738Z
UID:10000749-1772528400-1772542800@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-24/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260306
DTEND;VALUE=DATE:20260316
DTSTAMP:20260404T171151
CREATED:20251114T160547Z
LAST-MODIFIED:20251114T160547Z
UID:10000737-1772755200-1773619199@corestaurant.org
SUMMARY:Denver Restaurant Week
DESCRIPTION:Denver Restaurant Week is taking place March 6 – 15\, 2026. \nFor two decades\, Visit Denver’s Denver Restaurant Week has been serving up a much-anticipated experience for locals and visitors alike to celebrate the city’s thriving culinary scene with restaurants now helmed by Michelin-starred and James Beard Award-winning chefs. \nIt’s the perfect chance to try out new spots where restaurants offer special menus over the 10-day\, two-weekend format. You’ll find every type of cuisine such as Colorado grass-fed beef and lamb\, international fusions\, fresh seafood that’s flown in daily\, and innovative vegetarian options\, spiced up with local ingredients like the famous green chile. \nLearn more. 
URL:https://corestaurant.org/event/denver-restaurant-week/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260311T100000
DTEND;TZID=America/Denver:20260311T110000
DTSTAMP:20260404T171151
CREATED:20260309T173409Z
LAST-MODIFIED:20260309T180137Z
UID:10000768-1773223200-1773226800@corestaurant.org
SUMMARY:WEBINAR: How to Market Your Restaurant: Thriving in the Age of AI-Driven Discovery
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text] The way customers discover restaurants right now is evolving at lightning speed. With AI tools like ChatGPT and Google Gemini providing instant answers and summaries\, fewer people are visiting websites or local listings directly. Instead\, they’re relying on AI-driven platforms to decide where to dine. \nHow can Colorado restaurants stay visible\, competitive\, and relevant in this new digital landscape? This beginner-friendly webinar is designed specifically for local restaurant owners and marketing teams. Our marketing partners at See Deep Local will break down the basics of local SEO; explore the impact of AI on search behavior; and share DIY strategies like sentiment analysis\, content curation\, and brand consistency to help your restaurant stand out. \nFrom optimizing your Google Business Profile to leveraging AI tools for marketing and operations\, this session will give you the tools and confidence you need to thrive in the age of AI. \nWhether you’re a tech novice or looking to sharpen your digital-marketing skills\, this webinar is your roadmap to staying ahead of the curve and capturing more customers in the AI era. \n  \nREGISTER HERE! \nAnd immediately after the session\, Jack from See Deep will hold Zoom office hours to answer any specific questions you have about your business. See link below! \nhttps://us06web.zoom.us/j/2920456813?pwd=ZVFBYTArY3Z1aEhWQjA1Yytya0ZFdz09 \nMeeting ID: 292 045 6813\nPasscode: PJAv8Q
URL:https://corestaurant.org/event/webinar-how-to-market-your-restaurant/
LOCATION:Zoom\, CO\, United States
CATEGORIES:CRA Events,Webinar
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260316T083000
DTEND;TZID=America/Denver:20260316T170000
DTSTAMP:20260404T171151
CREATED:20260202T213508Z
LAST-MODIFIED:20260202T213508Z
UID:10000758-1773649800-1773680400@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-14/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260317T080000
DTEND;TZID=America/Denver:20260317T163000
DTSTAMP:20260404T171151
CREATED:20251112T212611Z
LAST-MODIFIED:20251112T212611Z
UID:10000727-1773734400-1773765000@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-51/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260317T153000
DTEND;TZID=America/Denver:20260317T173000
DTSTAMP:20260404T171151
CREATED:20260210T175012Z
LAST-MODIFIED:20260309T173710Z
UID:10000757-1773761400-1773768600@corestaurant.org
SUMMARY:Mile High Chapter Meeting March
DESCRIPTION:When: Tuesday\, March 17th\, 3:30-5:30pm \nWhere: Colorado Restaurant Association downstairs conference room\, 430 E 7th Ave\, Denver\, CO 80203 \nHappy Hour 4:30-5:30pm Après Govnr’s Park\, 400 E 7th Ave\, Denver\, CO 80203 \nWhat: Please join us for this Mile High Chapter meeting! \nRSVP – email Amanda Brown
URL:https://corestaurant.org/event/mile-high-chapter-meeting-february/
LOCATION:Colorado Restaurant Association\, 430 E 7th Ave\, Denver\, CO\, 80206\, United States
CATEGORIES:Mile High Chapter
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260318T150000
DTEND;TZID=America/Denver:20260318T170000
DTSTAMP:20260404T171151
CREATED:20260210T213113Z
LAST-MODIFIED:20260309T174525Z
UID:10000763-1773846000-1773853200@corestaurant.org
SUMMARY:Pikes Peak Chapter Meeting March
DESCRIPTION:Join the PPCRA for the March chapter meeting. A government affairs update will be provided by CRA staff. \nLocation: Lebowski’s Taproom\, 3240 Centennial Blvd\, Colorado Springs\, CO 80907
URL:https://corestaurant.org/event/pikes-peak-chapter-meeting-6/
LOCATION:Lebowski’s Taproom\, 3240 Centennial Blvd\, Colorado Springs\, Colorado\, 80907\, United States
CATEGORIES:Pike's Peak Chapter
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260319T093000
DTEND;TZID=America/Denver:20260319T110000
DTSTAMP:20260404T171151
CREATED:20251112T171104Z
LAST-MODIFIED:20251112T171104Z
UID:10000717-1773912600-1773918000@corestaurant.org
SUMMARY:CRA Executive Committee Meeting
DESCRIPTION:This is a meeting for the CRA Executive Committee. The agenda will be provided to Executive Committee members before the meeting.
URL:https://corestaurant.org/event/cra-executive-committee-meeting-5/
LOCATION:Colorado Restaurant Association\, 430 E 7th Ave\, Denver\, CO\, 80206\, United States
CATEGORIES:CRA Executive Committee Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260323T083000
DTEND;TZID=America/Denver:20260323T170000
DTSTAMP:20260404T171151
CREATED:20251006T201413Z
LAST-MODIFIED:20260123T191803Z
UID:10000701-1774254600-1774285200@corestaurant.org
SUMMARY:Colorado Springs Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/co-springs-curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260323T083000
DTEND;TZID=America/Denver:20260323T170000
DTSTAMP:20260404T171151
CREATED:20260123T191629Z
LAST-MODIFIED:20260123T191644Z
UID:10000755-1774254600-1774285200@corestaurant.org
SUMMARY:Colorado Springs CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/co-springs-cra-servsafe-food-manager-certification-course-and-test/
LOCATION:UCCS Downtown\, 102 S. Tejon St.\, Ste.105-A\, Colorado Springs\, 80903\, United States
CATEGORIES:Pike's Peak Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260324T150000
DTEND;TZID=America/Denver:20260324T163000
DTSTAMP:20260404T171151
CREATED:20231130T191234Z
LAST-MODIFIED:20260320T185545Z
UID:10000395-1774364400-1774369800@corestaurant.org
SUMMARY:CRA Northern Colorado March Chapter Meeting
DESCRIPTION:3:00-4:30 p.m. Chapter Meeting and Networking.\nLocation: DC Oakes Brewhouse And Eatery\, \n3581 E Harmony Rd\, Fort Collins\, CO 80528
URL:https://corestaurant.org/event/cra-northern-colorado-chapter-meeting-2/
CATEGORIES:Northern Colorado Chapter
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260401T100000
DTEND;TZID=America/Denver:20260401T113000
DTSTAMP:20260404T171151
CREATED:20260326T183210Z
LAST-MODIFIED:20260326T183210Z
UID:10000772-1775037600-1775043000@corestaurant.org
SUMMARY:Breckenridge Chapter Meeting April
DESCRIPTION:Please join us for a meeting of the CRA Breckenridge Chapter. \nLocation: Fatty’s Pizzeria\, 106 S Ridge St\, Breckenridge\, CO 80424
URL:https://corestaurant.org/event/breckenridge-chapter-meeting-april/
LOCATION:Fatty’s Pizzeria\, 106 S Ridge St\, Breckenridge\, 80424
CATEGORIES:Breckenridge Chapter
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/Chapters_Breckenridge.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260407T100000
DTEND;TZID=America/Denver:20260407T160000
DTSTAMP:20260404T171151
CREATED:20260306T183459Z
LAST-MODIFIED:20260306T183612Z
UID:10000767-1775556000-1775577600@corestaurant.org
SUMMARY:Colorado Restaurant & Bar Show 2026
DESCRIPTION:The CRB Show is the premier and largest Rocky Mountain region foodservice show. It is about bringing together industry leaders and suppliers and presenting absolute excellence. The CRB Show offers the opportunity to learn about the newest trends\, products\, and best practices in the business so your restaurant or bar can grow and thrive. \nLearn more!
URL:https://corestaurant.org/event/colorado-restaurant-bar-show-2026-2/
LOCATION:Colorado Convention Center\, 700 14th St\, Denver\, CO 80202
CATEGORIES:CRA Events
ATTACH;FMTTYPE=image/png:https://corestaurant.org/wp-content/uploads/2026/02/Website-headers-1.png
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260407T160000
DTEND;TZID=America/Denver:20260407T173000
DTSTAMP:20260404T171151
CREATED:20260326T174630Z
LAST-MODIFIED:20260326T174630Z
UID:10000769-1775577600-1775583000@corestaurant.org
SUMMARY:Mile High Chapter Meeting April
DESCRIPTION:When: Tuesday\, April 7\, 4:00-5:30pm \nWhere: CRB Show\, Colorado Convention Center\, 700 14th St\, Denver\, CO 80202 \nWhat: Please join us for this Mile High Chapter meeting! \nRSVP – email Amanda Brown
URL:https://corestaurant.org/event/mile-high-chapter-meeting-april/
LOCATION:Colorado Convention Center\, 700 14th St\, Denver\, CO 80202
CATEGORIES:Mile High Chapter
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260413T080000
DTEND;TZID=America/Denver:20260413T163000
DTSTAMP:20260404T171151
CREATED:20260218T202857Z
LAST-MODIFIED:20260218T202857Z
UID:10000765-1776067200-1776097800@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-52/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260416T093000
DTEND;TZID=America/Denver:20260416T110000
DTSTAMP:20260404T171151
CREATED:20251112T171155Z
LAST-MODIFIED:20251112T171155Z
UID:10000718-1776331800-1776337200@corestaurant.org
SUMMARY:CRA Executive Committee Meeting
DESCRIPTION:This is a meeting for the CRA Executive Committee. The agenda will be provided to Executive Committee members before the meeting.
URL:https://corestaurant.org/event/cra-executive-committee-meeting-6/
LOCATION:Colorado Restaurant Association\, 430 E 7th Ave\, Denver\, CO\, 80206\, United States
CATEGORIES:CRA Executive Committee Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260420T083000
DTEND;TZID=America/Denver:20260420T163000
DTSTAMP:20260404T171151
CREATED:20251230T180235Z
LAST-MODIFIED:20251230T180235Z
UID:10000747-1776673800-1776702600@corestaurant.org
SUMMARY:Durango ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/durango-servsafe-food-manager-certification-course-and-test-2/
LOCATION:Durango Public Library\, 1900 E 3rd Avenue\, Durango\, CO\, 81301\, United States
CATEGORIES:Durango Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20260426
DTEND;VALUE=DATE:20260504
DTSTAMP:20260404T171151
CREATED:20251114T161128Z
LAST-MODIFIED:20251114T161128Z
UID:10000738-1777161600-1777852799@corestaurant.org
SUMMARY:Mile High Asian Food Week
DESCRIPTION:Mile High Asian Food Week is taking place April 26 – May 3 \nNow in its fourth year\, this week-long celebration invites food enthusiasts across the Denver metro area and beyond to explore and dine at participating Asian American\, Native Hawaiian\, and Pacific Islander (AANHPI)-owned businesses that will be offering exclusive insider perks\, special discounts\, secret menu items\, and specialty menus available only during the food week. \nThe mission of MHAFW is to elevate and support AANHPI-owned food and beverage makers throughout the state. Recognizing the diverse experiences within AANHPI culinary communities\, participating chefs and owners are welcome to showcase any cuisine of their choosing\, ensuring their creative vision and inspiration take center stage. \nLearn more. 
URL:https://corestaurant.org/event/mile-high-asian-food-week/
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260504T090000
DTEND;TZID=America/Denver:20260505T110000
DTSTAMP:20260404T171151
CREATED:20251112T215644Z
LAST-MODIFIED:20251112T215644Z
UID:10000734-1777885200-1777978800@corestaurant.org
SUMMARY:CRA & CRF Board Meeting
DESCRIPTION:This is a joint board meeting for the CRA and CRF. The agenda will be provided to the board beforehand.
URL:https://corestaurant.org/event/cra-board-meeting/
LOCATION:Monarch Black Hawk Casino Resort Spa\, 488 Main St\, Black Hawk\, CO\, 80422\, United States
CATEGORIES:CRA Events,CRF Events
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260504T150000
DTEND;TZID=America/Denver:20260504T200000
DTSTAMP:20260404T171151
CREATED:20251112T200919Z
LAST-MODIFIED:20251112T200919Z
UID:10000720-1777906800-1777924800@corestaurant.org
SUMMARY:CRA Executive Committee Meeting and Joint Dinner with CRF Executive Committee
DESCRIPTION:This is a meeting for the CRA Executive Committee\, followed by a joint dinner with the CRF Executive Committee. The agenda will be provided to Executive Committee members before the meeting.
URL:https://corestaurant.org/event/cra-executive-committee-meeting-and-joint-dinner-with-crf-executive-committee/
LOCATION:Monarch Black Hawk Casino Resort Spa\, 488 Main St\, Black Hawk\, CO\, 80422\, United States
CATEGORIES:CRA Executive Committee Meeting
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260505T120000
DTEND;TZID=America/Denver:20260505T160000
DTSTAMP:20260404T171151
CREATED:20260122T175008Z
LAST-MODIFIED:20260202T225448Z
UID:10000750-1777982400-1777996800@corestaurant.org
SUMMARY:CRA ServSafe Alcohol Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers\, bartenders\, and managers have the information they need to understand and implement the skills of responsible service. \nParticipants should leave the program confident in their ability to make sound decisions and handle potentially intoxicated guests. \nA workbook is provided at the class as a reference tool for your operation. \nWho Should Attend?\nBartenders\, Supervisors\, Servers\, Cocktail Servers\, Managers\, Owners \nAll students MUST pre-pay with a credit card in order to sign up for this class. Please email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-alcohol-certification-course-and-test-25/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260511T080000
DTEND;TZID=America/Denver:20260511T163000
DTSTAMP:20260404T171151
CREATED:20260218T202925Z
LAST-MODIFIED:20260218T202925Z
UID:10000766-1778486400-1778517000@corestaurant.org
SUMMARY:CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-servsafe-food-manager-certification-course-and-test-53/
LOCATION:Ignite Foodservice Solutions\, 5001 Oakland St\, Denver\, CO\, 80239\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260518T083000
DTEND;TZID=America/Denver:20260518T170000
DTSTAMP:20260404T171151
CREATED:20260202T225646Z
LAST-MODIFIED:20260202T225646Z
UID:10000762-1779093000-1779123600@corestaurant.org
SUMMARY:Curso de ServSafe y Examen de Certificacion Para Gerentes en ESPAÑOL // SPANISH CRA ServSafe Food Manager Certification Course and Test
DESCRIPTION:La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional de Restaurantes. \nEl curso de certificacion de proteccion de alimentos para manejadores es un curso complete que cubre los conceptos basicos sobre seguridad de alimentos. Este programa tiene un examen de certificacion\, el pasar este examen es valido en 95% de los Estados Unidos con un requerimiento de entrenamineto. \nEl curso de Proteccion de alimentos de ServSafe incluye:\n\nEnsena los conceptos basicos de seguridad de alimentos\nAyuda a los gerentes y empleados a protegerse contra brotes de emfermedades transmitidas por alimentos\nAyuda a reducir los riesgos de responsabilidad\nAyuda a minimizer los costos de aseguranza\nPermite a los participantes demostrar un compromise con la seguridad alimentaria\nCalifica candidatos certificados  a participar en el Consejo de Seguridad Alimentaria Internacional\n\nQuien debe de atender?\nGerentes\, Supervisores\, Chefs\, Jefes de Cocina\, Duenos\, Operadores \nMandar correo electronico a ServSafe@corestaurant.org or llamar al 303-830-2972m con cualquier pregunta. \nREGISTRO AQUI \n\nThe Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 303-830-2972 with any questions. \nREGISTER HERE
URL:https://corestaurant.org/event/curso-de-servsafe-y-examen-de-certificacion-para-gerentes-en-espanol-spanish-cra-servsafe-food-manager-certification-course-and-test-18/
LOCATION:CRA Office\, 430 E. 7th Avenue\, Denver\, CO\, 80203\, United States
CATEGORIES:ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
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BEGIN:VEVENT
DTSTART;TZID=America/Denver:20260518T083000
DTEND;TZID=America/Denver:20260518T170000
DTSTAMP:20260404T171151
CREATED:20260402T231956Z
LAST-MODIFIED:20260402T231956Z
UID:10000781-1779093000-1779123600@corestaurant.org
SUMMARY:CRA NoCo ServSafe Food Manager Certification Course and Test
DESCRIPTION:[vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” column_direction=”default” column_direction_tablet=”default” column_direction_phone=”default” scene_position=”center” text_color=”dark” text_align=”left” row_border_radius=”none” row_border_radius_applies=”bg” overflow=”visible” overlay_strength=”0.3″ gradient_direction=”left_to_right” shape_divider_position=”bottom” bg_image_animation=”none”][vc_column column_padding=”no-extra-padding” column_padding_tablet=”inherit” column_padding_phone=”inherit” column_padding_position=”all” column_element_direction_desktop=”default” column_element_spacing=”default” desktop_text_alignment=”default” tablet_text_alignment=”default” phone_text_alignment=”default” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_backdrop_filter=”none” column_shadow=”none” column_border_radius=”none” column_link_target=”_self” column_position=”default” gradient_direction=”left_to_right” overlay_strength=”0.3″ width=”1/1″ tablet_width_inherit=”default” animation_type=”default” bg_image_animation=”none” border_type=”simple” column_border_width=”none” column_border_style=”solid”][vc_column_text]The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. \nThe Food Protection Manager Certification course is a one-day immersion course that covers basic food safety concepts. This program has a certification exam; passage of the exam is acceptable in 95% of U.S. jurisdictions with a training requirement. \nServSafe® Food Protection Manager Certification includes:\n\nTeaches managers basic food safety concepts\nHelps managers and employees protect against outbreaks of foodborne illness\nHelps reduce liability risks\nHelps minimize insurance costs\nEnables participants to demonstrate a commitment to food safety\nQualifies certified candidates to participate in the International Food Safety Council\n\nWho Should Attend?\nManagers\, Supervisors\, Chefs\, Kitchen Managers\, Owners\, Operators \nPlease email ServSafe@corestaurant.org or call 720-978-1173 with any questions. \nThis class will be held at the POUDRE VALLEY REA: 7649 Rea Pkwy\, Fort Collins\, CO 80528 \nREGISTER HERE[/vc_column_text][/vc_column][/vc_row]
URL:https://corestaurant.org/event/cra-noco-servsafe-food-manager-certification-course-and-test-5/
LOCATION:Visit Fort Collins\, 7 Old Town Square\, Suite 100\, Fort Collins\, 80524\, United States
CATEGORIES:Northern Colorado Chapter,ServSafe® class
ATTACH;FMTTYPE=image/jpeg:https://corestaurant.org/wp-content/uploads/2022/05/ServSafe.jpg
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