Mile High Monthly Chapter Meeting
Esters Virginia Village 1950 S Holly St, Denver, CO, United StatesSpeakers: Troy Hoffman from the CDPHE Michelle Principato from the DOR
Speakers: Troy Hoffman from the CDPHE Michelle Principato from the DOR
Drink Red Wear Red (DRWR) is an al fresco party that celebrates the local hospitality industry while raising funds to support Colorado's hard-working restaurant employees. Proceeds benefit the Colorado Restaurant...
Join the CRA Government Affairs team for a members-only recap of the 2024 Colorado Legislative Session! We'll fill you in on the advocacy work we've accomplished for Colorado restaurants this...
The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. The Food...
Come join the Pikes Peak Chapter for a celebratory Chapter Meeting with a short presentation from meeting sponsor, Katalyst, followed by updates from the PPCRA Board and networking At Katalyst,...
La Asociacion de Restaurantes de Colorado entrega el entrenamiento de ServSafe para manejadores en la industria de alimentos. ServSafe es un programa de la Fundacion de la Asociacion Educacional Nacional...
This is a quarterly meeting for the CRA Pikes Peak Chapter Executive Committee meeting. The agenda will be provided to Executive Committee members before the meeting.
In its 27th year, Taste of Pikes Peak remains dedicated to its mission: uniting restaurants, beverage suppliers, and foodie enthusiasts to celebrate the vibrant culinary landscape of the Pikes Peak...
The purpose of the ServSafe Alcohol® Program through the Colorado Restaurant Association is to ensure that servers, bartenders, and managers have the information they need to understand and implement the...
The Colorado Restaurant Association delivers ServSafe® Food Protection Manager Certification training to Colorado’s restaurant and foodservice industry. ServSafe® is a program of the National Restaurant Association Educational Foundation. The Food...